Search resules for: seafood

  • Market supply is limited, driving the squid price index to rise sharplyMarket supply is limited, driving the squid price index to rise sharply2024/09/14 10:34According to data observations from Zhejiang Zhoushan International Agricultural Products Trade Center Co., Ltd.: In terms of the monthly price index operation, the monthly price index for China's distant ocean squid rose significantly in August 2024, closing at 191.16 points, an increase of 3.58% compared to the previous month. In terms of the weekly price index operation, the price index steadily increased each week in August. Among them, the second week saw the largest increase, reaching 2.79%; by the end of August, the index closed at 187.11 points, up 6.23% compared to the end of July.
  • The squid catch in the central waters of Peru is expected to remain stable in the futureThe squid catch in the central waters of Peru is expected to remain stable in the future2024/09/18 09:27According to the predictions of the Multi-Sectoral El Niño Phenomenon Research Committee (ENFEN) of Peru, the La Niña phenomenon is expected to gradually weaken, and it is anticipated that ocean conditions will remain neutral until April 2025, although negative anomalies may occur.
  • The Rise of the Emerging Big Four: Global Warming and the New Landscape of FisheriesThe Rise of the Emerging Big Four: Global Warming and the New Landscape of Fisheries2024/09/24 14:56Traditionally, the four most famous fishing grounds in the world are the Hokkaido fishing grounds in Japan, the Newfoundland fishing grounds in Canada, the North Sea fishing grounds in the United Kingdom and the Peruvian fishing grounds in Peru. These fisheries are famous for their rich fishery resources and unique reasons for their formation. Nowadays, with global warming and changes in fishery resources, the emerging four major fishing grounds are gradually replacing the traditional fishing grounds as the new fishing centres.
  • Production of Giant Squid (inline) Fall SharplyProduction of Giant Squid (inline) Fall Sharply2024/09/27 09:46Last year, the giant squid fishery in Peru's EEZ(Exclusive Economic Zone) had a historic harvest, and this year production has fallen so sharply that domestic prices in Peru have risen to as high as PEN 24/kg ($6.36/kg), causing processors to shy away from even acquiring the raw material.
  • Squid TubeSquid Tube2024/10/23 18:00Squid-Todarodes Pacificus/Dosidicus Gigas PRESENTATION: FROZEN CONTAINER CAPACITY: 25 MTS/40'FCL Squid Tubes: IQF or BQF Sizes: U3,U5,U7,U10,U15,U20 pcs/kg Packing: 1kg bag or 10kg per carton with PE bag Squid Ring: IQF;10%, 15%, 20% glazed Sizes: Diameter 3-8cm; Width 1-1.5cm Packing: 1kg bag or 10kg per carton with PE bag
  • The 27th Qingdao, China Fisheries & Seafood ExpoThe 27th Qingdao, China Fisheries & Seafood Expo2024/11/05 17:25The 27th China International Fisheries Expo and China International Aquaculture Exhibition (hereinafter referred to as the ‘Fisheries Expo’), hosted by the Agricultural Trade Promotion Centre of the Ministry of Agriculture and Rural Development (CCPIT Agricultural Sub-Council), was opened at the Hongdao International Convention and Exhibition Centre in Qingdao City, Shandong Province, on 30th October.
  • Memory of China Fisheries & Seafood Expo 2024, Oct.30-Nov.1Memory of China Fisheries & Seafood Expo 2024, Oct.30-Nov.12024/11/19 09:40The 27th China International Fisheries Expo and China International Aquaculture Exhibition (hereinafter referred to as the ‘Fisheries Expo’), hosted by the Agricultural Trade Promotion Centre of the Ministry of Agriculture and Rural Development (CCPIT Agricultural Sub-Council), was opened at the Hongdao International Convention and Exhibition Centre in Qingdao City, Shandong Province, on 30th October.
  • Frozen cooked short necked clamFrozen cooked short necked clam2023/02/17 11:17Frozen cooked short necked clam Size: 31/40, 41/50, 51/60pcs per 500g Package: 500g vacuum bag, 10kg/carton Scientific name: Venerupis variegate Origin: China Did you know that heart disease takes more lives annually than any other cause in the World? Eating seafood at least twice a week has the potential to reduce the risk of dying from heart disease by 36% according to the Harvard School of Public Health.
  • Frozen Squid RingFrozen Squid Ring2024/10/23 15:34Product Introduction:Squid Raw Material: Todarodes Pacificus /Illex Argentina/Dosidicus Gigas PRESENTATION: FROZENCONTAINER CAPACITY: 25 MTS/40'FCL Squid Ring: IQF;10%, 15%, 20% glazed
  • Frozen Premium Yellowfin Tuna LoinFrozen Premium Yellowfin Tuna Loin2023/02/10 16:09Frozen Premium Yellowfin Tuna Loin Spec : skinless, boneless, dark meat removed Grade : AA Packing : IQF, IVP, 25kg/ctn, 100%NW
  • Frozen Premium Yellowfin Tuna Saku (Tapered cut)Frozen Premium Yellowfin Tuna Saku (Tapered cut)2023/02/10 16:18Frozen Premium Yellowfin Tuna Saku (Tapered cut) Spec : skinless, boneless, dark meat removed Size 150-300g 300-500g 500g up Packing : IQF, IVP, 10kg/ctn
  • Frozen Squid RingsFrozen Squid Rings2024/10/23 18:07Squid Raw Material: Todarodes Pacificus /Illex Argentina/Dosidicus Gigas PRESENTATION: FROZEN CONTAINER CAPACITY: 25 MTS/40'FCL Squid Tubes: IQF or BQF Sizes: U3,U5,U7,U10,U15,U20 pcs/kg Packing: 1kg bag or 10kg per carton with PE bag Squid Ring: IQF;10%, 15%, 20% glazed Sizes: Diameter 3-8cm; Width 1-1.5cm Packing: 1kg bag or 10kg per carton with PE bag
  • Frozen Whole Cooked CrawfishFrozen Whole Cooked Crawfish2023/02/28 10:21Seasoned crawfish Frozen Cooked Crayfish Whole Packing:1 kg plain bag with rider or as per your request The protein content of crayfish is very high, and the meat is soft and easy to digest. It is an excellent food for people who are weak and need to nurse after illness.
  • 8 Essential Criteria to Judge the Freshness of a Fish8 Essential Criteria to Judge the Freshness of a Fish2023/02/04 14:29Fish is a healthy product, but choosing a good fish when you are a beginner in the kitchen can be tricky. I want to share with you some tips to properly judge the quality and freshness of the fish bef...
  • Frozen Premium Yellowfin Tuna Saku (Rectangular cut)Frozen Premium Yellowfin Tuna Saku (Rectangular cut)2023/02/10 16:18Frozen Premium Yellowfin Tuna Saku (Rectangular cut) Spec : skinless, boneless, dark meat removed Size / Price 150-300 300-500 500g up Packing : IQF, IVP, 10kg/ctn
  • Frozen Premium Yellowfin Tuna SteakFrozen Premium Yellowfin Tuna Steak2023/02/10 16:49Frozen Premium Yellowfin Tuna Steak Spec : Skinless, boneless, dark meat removed Size  100-140g  140-200g  200g up  Packing : IQF,IVP, 10kg/ctn
  • Frozen Half Shell Scallop (Bay Scallop/Sea Scallop)Frozen Half Shell Scallop (Bay Scallop/Sea Scallop)2023/02/17 15:29Frozen Half Shell Scallop (Bay Scallop/Sea Scallop) Scientific name: Argopecten Irradians / Patinopecten Yessoensis / Chlamysfarreri Packing: Bulk pack or 1kg bag pack Bay scallop is sea farmed in the north of China. Farmers drop the baby scallops on the specific beach and let them grow up. Usually harvest in the winter season. Sea scallop is sea farmed in Japan and China. From March to April is the season for sea scallop roe on. July is the season for roe off. Sea scallop could be one year, two years, and three years old.
  • Red Shrimp (Solenocera Melantho)Red Shrimp (Solenocera Melantho)2024/08/15 16:52IQF or BQF PUD Red Shrimp
  • IQF HLSO Red ShrimpIQF HLSO Red Shrimp2024/08/15 16:52
  • Pink Shrimp（Metapenaris Affinis）Pink Shrimp（Metapenaris Affinis）2024/08/15 16:52IQF or BQF HLSO Pink Shrimp
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